Fig. 5From: Assessment of weight and height of patients with primary immunodeficiency disorders and group of children with recurrent respiratory tract infectionsNutritional status of participants aged 3-18 years old divided into groups. The statistically significant differences were detected between the nutritional status of PID patients and RRTI group (p = 0,023), as well as PID and control group (p = 0,016)Back to article page