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Fig. 2 | BMC Immunology

Fig. 2

From: Investigations of immunogenic, allergenic and adjuvant properties of Cry1Ab protein after intragastric exposure in a food allergy model in mice

Fig. 2

Serum levels of total IgE and lupin specific IgG1. Serum levels of total IgE (a) and lupin specific IgG1 (b) in mice after intragastric (i.g.) gavages with Lupex, Lupex + cholera toxin (CT), Lupex + CT + trypsinised Cry1Ab (trypCry1Ab), Lupex + trypCry1Ab, and HBSS (control) on day 0, 1, 2, 7, 21, and 28. Levels are determined in blood samples drawn at day 34. Results are presented for each individual animal (dots) and as the group median (line). Asterisk (*) denote groups that are significantly different (p < 0.05) from the Lupex group

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