Fig. 5From: Capparis Spinosa L. promotes anti-inflammatory response in vitro through the control of cytokine gene expression in human peripheral blood mononuclear cellsIdentification of several polyphenol and flavinoid compounds in Capparis Spinosa extract. a Chromatogram of 7 available polyphenol and flavonoid standards monitored at 280Â nm and identified with retention times (minutes) 1: catechin, 2: vanillic acid, 3: caffeic acid, 4: syringic acid, 5: rutin, 6: ferulic acid, 7: vanillin. b HPLC chromatogram of of Capparis Spinosa extract obtained under optimum conditions: 88Â % water and 12Â % acetonitril, 50Â min. Peak no. 1: catechin, 3: caffeic acid, 4: syringic acid, 5: rutin and 6: ferulic acid were identifiedBack to article page